Even though we have repeatedly been honored for our unique quality, we do not stop there. A team of dedicated dairy craftsmen, in collaboration with the talented product developer Magnus Laier Sonne, ensures that tomorrow’s products taste even better. This collaboration has already borne fruit, as a floral gourmet cheese for the restaurant industry won the World Championship in 2024.
Bornholm craftsmanship since 1886
Owned by farmers from Bornholm
Locally produced – internationally recognized
Always on the hunt for the next flavor experience
Even though we have repeatedly been honored for our unique quality, we do not stop there. A team of dedicated dairy craftsmen, in collaboration with the talented product developer Magnus Laier Sonne, ensures that tomorrow’s products taste even better. This collaboration has already borne fruit, as a floral gourmet cheese for the restaurant industry won…
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Always on the hunt for the next flavor experience
Even though we have repeatedly been honored for our unique quality, we do not stop there. A team of dedicated…
We stand on the shoulders of generations of farmers.
Bornholm’s Cooperative Dairy traces its roots all the way back to 1886, when a group of innovative farmers saw economies…