Products

Hard cheeses

A hard cheese is characterized by its firm texture, ideal for slicing thinly. These cheeses undergo a maturation process where they develop complex flavors and aromas, adding character and depth to every bite.

Hard cheeses

Our hard cheese, perfect for salads, is a white-yellowish hard-aged cheese made from cow’s milk. After a meticulous aging process, the cheese presents a robust texture and a deep, rich flavor. Ideal for adding an extra dimension to your favorite salads, breads, and delicious dishes.

Danablu

Danablu is a creamy and flavorful Danish blue cheese with a rich, piquant taste, produced by carefully controlled mold cultures that mature the cheese from the inside out. The delicate process involves piercing the cheese with long needles to ensure optimal aeration, giving Danablu its characteristic crumbly texture and intense aroma, making it an unforgettable taste experience.

Dairy products

We’re not just skilled at making cheese. We also produce pure milk, flavorful cream, and the world’s best butter. We’ve even won the World Championship in butter several times. So go ahead and spread it thick.